The most easiest home-made rolls
Once a month we are having a village market for all local business to show off their artisan goods. Because I am not a proper micro-bakery I attend few times in the year to promote my baking classes but also to meet people from the surrounding villages.
As much as I love standing in the kitchen baking bread and cakes enclosed with the smell but not really at 4am in the early morning hours. So I was developing some recipes which do not take long in the morning to have fresh out of the oven bread. In this case some rolls.