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Category: Savoury Pastry

Butternut Squash Tart

New Year, GCSE, Nutrition and Butternut Squash Tart

10th January 2018 Leave a comment

Happy New Year 2018! This is the year of my son’s GCSE so I am in a rush of brushing up my science knowledge to help him even if it’s just a little. I have started a nutrition course, my sourdoughs (wheat and rye) are bubbling away and I am full of energy to tackle […]

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